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FEATURED PRODUCTS

16 OZ
Par Baked (unsliced)

An irresistible artisanal offering with tangy flavor, chewy texture, crackly crust, and signature sourdough aroma.

24 OZ
Fully Baked & Sliced 1/2"

An irresistible artisanal offering with tangy flavor, chewy texture, crackly crust, and signature sourdough aroma.

32 OZ
Fully Baked & Sliced 1/2”

An irresistible artisanal offering with tangy flavor, chewy texture, crackly crust, and signature sourdough aroma.

15 OZ

An irresistible artisanal offering with tangy flavor, chewy texture, crackly crust, and signature sourdough aroma.

16 OZ
INGREDIENTS:
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of the Following:, Sea Salt, White Rye Flour, Corn Meal, Cultured Wheat Flour, Mono & Diglycerides, Enzymes, Malted Wheat Flour
Contains: Wheat  Made in a facility with Tree Nuts
24 OZ
INGREDIENTS:
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of the Following:, Sea Salt, White Rye Flour, Corn Meal, Cultured Wheat Flour, Mono & Diglycerides, Enzymes, Malted Wheat Flour
Contains: Wheat  Made in a facility with Tree Nuts
32 OZ
INGREDIENTS:
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of the Following:, Sea Salt, White Rye Flour, Corn Meal, Cultured Wheat Flour, Mono & Diglycerides, Enzymes, Malted Wheat Flour
Contains: Wheat  Made in a facility with Tree Nuts
15 OZ
INGREDIENTS:
Ingredients: Wheat Flour (Wheat Flour, Malted Barley Flour), Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, and Folic Acid), Water, Asiago Cheese  (Cultured Milk, Enzymes, Salt), Sea Salt, Rye Flour, Black Pepper, Malted Wheat Flour, Yeast 
Contains: Wheat, Milk Made in a facility with Tree Nuts

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